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All-around eateries in Japan


All-around eateries in Japan

While most restaurants in Japanese specialize in a certain type of dish, each neighborhood is guaranteed to have a few shokudō (食堂), serving up simple, popular dishes and teishoku sets at affordable prices (¥500-1000). Try ones in government buildings: often open to the public as well, they are subsidised by taxes and can be very good value, if uninspiring. When in doubt, go for the daily special or kyō no teishoku (今日の定食), which nearly always consists of a main course, rice, soup and pickles. A closely related variant is the bentō-ya (弁当屋), which serves takeout boxes known as o-bentō (お弁当). While travelling on JR, don't forget to sample the vast array of ekiben (駅弁) or "station bento", many unique to the region - or even the station. A staple of the shokudō is the donburi (丼), literally "rice bowl", meaning a bowl of rice with a topping. Popular ones include:
  • oyakodon (親子丼) - lit. "parent-and-child bowl", usually chicken and egg (but sometimes salmon and roe)
  • katsudon (カツ丼) - a deep-fried pork cutlet with egg
  • gyūdon (牛丼) - beef and onion
  • chūkadon (中華丼) - lit. "Chinese bowl", stir-fried vegetables and meat in a thick sauce
  • You will also frequently encounter Japan's most popular dish, the ubiquitous curry rice (カレーライス karē raisu) — a thick, mild, brown paste that most Indians would hardly recognize. Often the cheapest dish on the menu, a large portion (大盛り ōmori) is guaranteed to leave you stuffed. At the other extreme of the spectrum are super-exclusive ryōtei (料亭), the Michelin three-star restaurants of the Japanese food world, which serve gourmet kaiseki (会席) meals prepared from the very best seasonal ingredients. Should they condescend to let you in ? and many require introductions ? you will be looking at upwards of ¥30,000 per head for an experience, which, quite frankly, will go right over the heads of most mere mortals visiting Japan for the first time.

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    Japan Travel Guide from Wikitravel. Many thanks to all Wikitravel contributors. Text is available under Creative Commons Attribution-ShareAlike 3.0, images are available under various licenses, see each image for details.

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