What better place to travel than to the heart of Atlanta to experience Southern cuisine at its finest?
Bacchanalia, 1198 Howell Mill Rd, ☎ +1 404 365-0410, . M-Sa 6PM-close. Ranked #1 in Atlanta by the Zagat Guide for seven years straight, Bacchnalia uses only the best organic and small-farm produce from its own Summerland Farm. Chefs Anne Quatrano and Clifford Harrison also received the coveted James Beard award for “Best Chef in the Southeast.”$75 (prix fixe menu). �
Canoe, 4199 Paces Ferry Road, NW, ☎ +1 770 432-2663 (), . M-Fr 11:30AM-2:30PM (lunch), Su 10:30AM-2:30PM (brunch), M-Th 5:30PM-10PM, F-Sa 5:30PM-11PM, Su 5:30PM-9:30PM (dinner). Tucked away along the banks of the Chattahoochee River, Canoe has been recognized by Bon Appetit, Food and Wine, Gourmet and The New York Times for its excellent Southern cuisine.$11-$32. �
JCT. Kitchen & Bar, 1198 Howell Mill Rd, Ste 18 (inside Atlanta's Westside Urban Market), ☎ +1 404 355-2252, . M-Th 11AM-2:30PM & 5PM-10PM, F-Sa 11AM-2:30PM & 5PM-11PM, Su 5PM-9PM. Inspired by the “junction” of railroad lines near its home base, this restaurant infuses the down-home style of a country meal with the sophistication of a French bistro.$16-$29. �
Restaurant Eugene, 2277 Peachtree Rd (at the Aramore condos in Buckhead), ☎ +1 404 355-0321, . M-Th 5:30PM-10PM, F-Sa 5:30PM-11PM, Su 5:30PM-10PM. Chef Linton Hopkins and his wife Gina run this small, family-style restaurant that features a menu sprinkled with staple Southern ingredients. The restaurant has been ranked among Atlanta’s Top 10 by Atlanta Magazine, Atlantacuisine.com and Atlanta Business Chronicle.$22-$32. �
Dogwood, 565 Peachtree St, ☎ +1 404 835-1410 (fax: +1 404 835-1414), . T-F 11:30AM-2PM & 5:30PM-10PM, Sa 5:30PM-11PM (dinner). Executive Chef Shane Touhy creates traditional American dishes that incorporate both local products and influences from the Southern region at his new restaurant, Dogwood, which has a stellar wine list and an inspired menu.$15-$31. �
South City Kitchen, 1144 Crescent Ave, ☎ +1 404 873-7358, . M-Th, Su 11AM-3:30PM & 5PM-10PM, F-Sa 11AM-3:30PM & 5PM-10:30PM. Fifth Group Restaurant®’s South City Kitchen provides an accurate reflection of contemporary new Southern cuisine with a sophisticated spin. The restaurant is consistently recognized for its award-winning food, wine list and service including being listed in the top 10 of Atlanta’s best 100 restaurants by Jezebel Magazine as well as Best Restaurant in Midtown by Atlanta Magazine. A new location recently opened in Vinings GA, northwest of the city.$15-$28. �
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Atlanta Travel Guide from Wikitravel. Many thanks to all Wikitravel contributors. Text is available under Creative Commons Attribution-ShareAlike 3.0, images are available under various licenses, see each image for details.
