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Eating in Fuzhou


Eating in Fuzhou

Local specialties include:
  • Yu Wan (鱼丸). fish balls, a Fuzhou delicacy, minced beef and pork inside a fishy flour ball of dough in a thin broth, excellent.
  • Ban Mian (拌面). noodles with peanut sauce, a roadside cheapy
  • Bian Ro (扁肉). a small boiled dumpling, under �2 a portion
  • Guo Bien Hu (锅边糊). large steaming hot soft rice noodles inside soup of rice powder and water, hint of shrimp or oyster, under 2 yuan a bowl

  • The Most Frequently Asked Travel Questions about Fuzhou


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    Fuzhou Travel Guide from Wikitravel. Many thanks to all Wikitravel contributors. Text is available under Creative Commons Attribution-ShareAlike 3.0, images are available under various licenses, see each image for details.

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