Eat Makchang (막창) and Gopchang (곱창). One can find very decent restaurants that serve these dishes on nearly every block of the city. Makchang is historically from nearby Daegu but Gumi has some delicious restaurants that serve the dish. If you do not know about Makchang, it is grilled pork intestine that is then chopped up and served with Doeinjang (bean paste sauce)
Gopchang is the only dish that Gumi can really try to claim as its own, though it originates from nearby Seonsan (선산). Gopchang is a boiled version of Makchang, but it cooked in a sweet and spicy (more spicy) sauce and is very delicious.
The Most Frequently Asked Travel Questions about Gumi
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Gumi Travel Guide from Wikitravel. Many thanks to all Wikitravel contributors. Text is available under Creative Commons Attribution-ShareAlike 3.0, images are available under various licenses, see each image for details.
