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Eating in Leticia


Eating in Leticia

Leticia is a melting pot for food even thought they commonly eat the same things each week each region of Colombia's delicacy are made here. For example, many people make Sancocho, a hearty soup, in different regions of Colombia. Each family will have its own variation. Common staples are meats baked together with potatoes, and sometimes vegetables, usually cooked over a stovetop in a pan. A usual Sunday meal might consist of grilled meats, cooked in makeshift charcoal grillers, served with rice and plantains.

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Leticia Travel Guide from Wikitravel. Many thanks to all Wikitravel contributors. Text is available under Creative Commons Attribution-ShareAlike 3.0, images are available under various licenses, see each image for details.

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