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Eating in Ngoketunjia


Eating in Ngoketunjia

Maize, cocoyams, cassava, plantain, rice and groundnuts are the staple in the region. As such the diet in Ngoketunjia consists of corn fufu (pounded corn), water fufu (pounded cassava), achu (pounded coco yams), plantain and rice. These are normally accompanied by vegetables and as an extra meat of fish. Few "Western" type restaurants can be found. However the restaurant at the Kings Heritage Hotel in Bamunka offers the visitor European and African cuisine. Locals restaurants consist of home cooked food carried in containers to bars. Grilled plantain, grilled (African) plums, grilled meat (soya) and grilled fish (mackerel) are common, particularly in and near the market area.

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Ngoketunjia Travel Guide from Wikitravel. Many thanks to all Wikitravel contributors. Text is available under Creative Commons Attribution-ShareAlike 3.0, images are available under various licenses, see each image for details.

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