Tomohon appetizer · Appetizer in Tomohon
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Appetizer in Tomohon
Appetizer in Tomohon
Sup Ubi / Bete - is a very tasty home-cooking for appetizer. It's made by Xanthosoma root with edible hibiscus leaves and or Water Spinach leaves.
Braunebonen - literally red bean soup. Cooked either with cow bones or pig legs with herbs such as clove, nutmeg, white pepper. The minahasan likes to eat this together with rice.
Sup Kacang Ijo - literally green bean soup. The preparation is very similar with braunebonen.
Kua Asam / Kua trang - Sour soup or Clear Soup. The local people has a riddle about this food. "Salt from the sea and Sour from the Mountains meets together in a pan, what is that?" - and the answer is Sour Soup, because it's made by several herbs such as spring onion, lemon leaves, lemon basil, tomatoes, a little bit chilli, red ginger and fish with little bit salt and lime. Very tasty.
Sup kentang - Potato Soup cooked in Pasta such as macaroni or rice vermicelli.
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Tomohon Travel Guide from Wikitravel. Many thanks to all Wikitravel contributors. Text is available under Creative Commons Attribution-ShareAlike 3.0, images are available under various licenses, see each image for details.